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Phyto-Pro

by NF Formulas

 

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What is it?

Phyto-Pro is a "green drink," a vegetarian protein powder complex. One heaping tablespoonful contains:

Predigested Rice Amino Acids 5000 mg Grape seed extract (40% polyphenols) 50 mg
Soy Lecithin 1000 mg Licorice root (4:1 deglycyrrhizinated) 50 mg
Spirulina 500 mg Siberian Ginseng 50 mg
Flax seed 500 mg Astragalus 50 mg
Apple Pectin 500 mg Cat's Claw 25 mg
Wheat Grass organic 250 mg Green Tea catechins 25 mg
Barley Grass organic 250 mg Spectra Probiotic 25 mg
Oat Grass organic 250 mg Stevia 20 mg
Vitamin C (ascorbic acid) 250 mg Dandelion leaf and root 20 mg
Glycine 250 mg Herbal Blend
  Pau d'arco, Thyme, Rosemary
20 mg
Chlorella (cracked cell) 250 mg Magnesium (carbonate) 2 mg
Beet Juice powder 75 mg Chromium (nicotinate) 25 mcg

 

WHAT DOES IT DO?

Nutritional deficits may be one of the major causes of ill health. Phyto-Pro is rich in antioxidants, bioflavonoids, vitamins and minerals, as well as fiber and probiotics. Phyto-Pro is a great complement to SupraPak1 because although it is not as potent in terms of vitamins, minerals, herbs and so forth, it is richer in food. Food contains far more nutrients. Some are well known such as chlorophyll, which is one of the most potent cancer preventing and detoxifying agents available. Others may be unknown and yet to be discovered. We know that the ingredients in Phyto-Pro are dense and incredibly good for you. Your Mom would definitely approve.

Phyto-Pro contains  40 calories per serving, including 1.5 grams of fat and 6 grams of protein. It is gluten-free and contains no animal, egg or dairy products. It also contains no yeast.

Here are some comments on some of the contents of Phyto-Pro:

Predigested rice amino acids are a metabolically efficient way of getting the benefits of protein and is especially useful for older people lacking enzymes and stomach acid necessary to break down protein from food.

Chlorophyll is the substance which makes plants green. Amazingly, it is almost identical in its complex structure to hemoglobin, the substance that makes blood red. The only difference is that chlorophyll has a magnesium atom at its center versus an iron atom for hemoglobin. Even more amazingly, chlorophyll has elevated blood platelets and normalized blood counts in the severely anemic. Among its other properties is its ability to kill disease causing bacteria such as strep or staph, eliminate bad odors in the mouth, and heal wounds by stimulating the growth of connective tissue.

Spirulina is an algae (simple one celled plant) which is 60% protein (including all essential amino acids,) more than soybeans (34%,) beef (17%,) or eggs (12%.) It is also superior to any animal source for Vitamin B12, commonly missing in vegetarian diets. It is rich in chlorophyll, immune stimulating polysaccharides, iron, carotenoids, GLA and other essential fatty acids, antioxidants, and many phytonutrients with cellular repair and rejuvenation properties. It has more Vitamin E than wheat germ. One phytochemical in spirulina is phycocyanin. It is a potent antioxidant and immune booster which has been shown to be superior to NSAIDS (ibuprofen, Celebrex™, etc.) in anti-inflammatory properties. A good dose of spirulina (and other green foods) also cause a "high" or energy burst. 

Chlorella is similar in properties to spirulina but is even denser in chlorophyll. It also has something called Chlorella Growth Factor (CGF) which may be applicable to human tissue repair and regeneration.

Wheatgrass, barley grass and other grass sprouts have over 80 nutrients including all known minerals and trace elements. It also has growth factors that have revived laboratory animals from the brink of death. Farmers have long known that cattle fed on spring grass are disease free and have softer pelts. Other substances include immune stimulants, antioxidants, cellular growth factors, anti-inflammatory and anti-ulcer agents and even cancer inhibitors.

Soy Lecithin is a rich source of phospholipids such as phosphatidyl choline (also found in P.S. Plus.) Choline is transformed into acetylcholine, one of the brain's most important neurotransmitters. It improves memory, thinking ability and tightens up muscle much like exercise. It also protects artery walls from cholesterol build-up and helps dissolve deposits. In the liver lecithin emuslifies fats and reduces the chance of liver degeneration (cirrhosis.) In the intestines it aids in the absorption of fat soluble nutrients such as the fat soluble vitamins.

 

CAUTIONS

None, unless sensitive to any ingredient. It is not recommended for children under three.

See Disclaimer.


DOSE

Take one heaping tablespoonful in 8 ounces of water or juice, once or twice daily.

 

NHC sells 290 gram jars (about 30 servings per container)of PhytoPro for $28.13. The suggested retail price is $42.74. This is a special price and further discounts do not apply.


CR I

 

These statements have not been evaluated by the U.S. Food & Drug Administration (FDA).
The products discussed are not intended to diagnose, treat, cure, or prevent any disease.

 

 

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Created  March 1, 1998 (Personal page April 25, 1995)
(This site was created from FrontPage 2000 at a resolution of 1024x768 in 32 bit color on a 19 inch monitor. It was checked using Microsoft IE 5.0. Your results may vary depending upon your browser, monitor, and color resolution.) Updated on May 25, 2003.
Gerry Wolke, RPh.

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